(Price on Application)
COURSE 1
A selection of Hand – Ground Beef Sausages filled with Spinach Cream,
Mild Pepper Relish and Fresh Oysters
COURSE 2
Plump Chicken Breast brushed with a choice of Peanut Satay or Pesto Sauce
COURSE 3
Individual Rack of Lamb OR Lamb Satays brushed with Plum Sauce and Mint Jelly
COURSE 4
Jumbo King Tiger Prawns sauced with a choice of Garlic Butter, Chili Sauce or Curry Honey Glaze
COURSE 5
Prime Beef Fillet served on French Bread with a choice of Pate, Horseradish or Madeira Mustard
OR
Turkey Breast Served on French Bread with Cranberry Sauce
COURSE 6
A combination of Fresh Pineapple and Banana brushed with Cinnamon and
Rum Butter with Strawberries Dipped in Chocolate
PLUS
Continental Bread Selections
PLUS
Crudités with Dips
PLUS
Coffee and Chocolates
(Price on Application)
COURSE 1
Bay Bugs with Nutty Galliano Liqueur Butter
COURSE 2
Diced Emu and Pine Nuts in Camembert Garlic and Cranberry Marinade
COURSE 3
Kangaroo Noisettes and Spicy Plum Sauce on Bagel Crisps
COURSE 4
Brandy Flamed Buffalo Wellingtons in Seeded Mustard and Shiraz Dressing
COURSE 5
Crocodile Kebabs with Strawberry Vinaigrette
COURSE 6
Tomato and Chili Sword Fish Steaks in Creamy Dill Dressing
COURSE 7
Individual Raspberry Pavlova Roulades
COURSE 8
Coffee and Chocolates
PLUS
Continental Bread Selections
PLUS
Crudités with Dips
PLUS
Coffee and Chocolate
Also available with STANDUP GOURMET BBQ MENUS
40 pieces per tray with each tray containing 8 varieties
Tray 1
40 pieces
Chocolate Brownie
Apricot Tart
Pistachio Cream Boat
Raspberry Friand
Coffee Hazelnut Meringue
Chocolate Éclair
Lemon Mille Feuille
Strawberry Tart
Tray 2
40 pieces
Praline Choux Bun
Chocolate Financier
Jaffa Pyramid
Lemon Tart
Raspberry Mousse
Chocolate Banana
Citrus Friand
Chocolate Mousse Cake
Tray 3
40 pieces
Chocolate Tart
Passionfruit Cheese Cake
Sticky Date Dome
Almond Macaroon
Strawberry Triangle Roulade
Opera Cake
Walnut Cake
Coffee Éclair
Tray 4
40 pieces
Panforte
Fruit Pate
Lemon Tart
Chocolate Truffle
Praline Stick
Berry Friand
Opera Cake
Almond Straw
FIRST CHOICE GOURMET CATERING also offers a choice of gourmet styled hors d’ oeuvres which can be served with pre – lunch or pre – dinner cocktails. Choose from the following selections:
Stuffed Cherry Tomatoes
Smoked Salmon and Cucumber Canapés
Turkey and Pate Rolls
Oyster Cases with Leek Chiffonnade
Avocado and Smoked Salmon Rolls
Tiny Muffins with Smoked Beef
Chicken and Asparagus Rolls
Please note that special requirements such as assorted pasta trays, stuffed peppers and tomatoes, casseroles etc are also available or any meal, from plain and simple to gourmet delight – just ask.
FIRST CHOICE GOURMET CATERING can also provide Fruit Platters and / or Cheese and Fruit Platters.
Select from:
Jamaican Truffle Cake Passionfruit Cheesecake Blueberry Brulee Cheesecake Hummingbird Cake Café Supreme Carrot Cake Cappuccino Cheesecake | Hazelnut Praline Marinelo Malt Teaser Tiramisu Torte Pecan Pie Granny’s Apple Pie | Chocolate Sticky Date Nero Sin Citrus Tart Blueberry & Almond Tart Mango Cheesecake |
Select from:
Mini Caramel Tart Mini Citrus Tart | Mini Lemon Meringue Tower Mini Choc Hazelnut Tart |
I will be pleased to discuss setting up requirements, venue preparation and equipment needs such as glasses, crockery, cutlery, chairs, tables, linen, marquees and / or any other items.
Live music or other forms of entertainment can also be arranged to suit any mood or taste.
Chef / Maitre D / Waiter / Kitchen Staff if required are charged at an hourly rate.
Drink Stewards if required are charged at an hourly rate.
Cocktail Drink Waiter service is also available and charged at an hourly rate.
Complimentary Tea and Coffee with any Menu Selection
Dalbeigh Pty Ltd Trading As
FIRST CHOICE GOURMET CATERING
IT IS ALSO FEELING CARED FOR, AND NOT JUST CATERED TO, THAT MATTERS